South Africa Cooking

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Cooking Around the World - Anthropology of Food

Anthropology of Food, Food Science  - General Resources

Recipes from History

Ancient Roman Cooking - Ancient Egyptian Cooking - Medieval Cooking

Food Traditions and Recipes From a Few Countries 

Afghanistan Cooking - Albania Cooking - Algeria Cooking - Angola Cooking - Armenia Cooking - Australia Cooking - Belgium Cooking - Belize Cooking - Brazil Cooking - Canada Cooking - Caribbean Islands cooking - China Cooking - Croatia Cooking - Egypt Cooking - Ethiopia Cooking - France Cooking - Germany Cooking - Ghana Cooking - Greece Cooking - Hungary Cooking - Indonesia Cooking - Iran Cooking - Iraq Cooking - Israel Cooking - Italy Cooking - Ireland Cooking - Ivory Coast Cooking - Jamaica Cooking - Japan Cooking - Jordan Cooking - Korea Cooking - Libya Cooking - Mexico Cooking - Mongolia Cooking - Nigeria Cooking - Pakistan Cooking - Poland Cooking - Portugal Cooking - Romania Cooking - Russia Cooking - Slovakia Cooking - South Africa Cooking - Spain Cooking - Sri Lanka Cooking - Sweden Cooking - Syria Cooking - Thailand Cooking - Turkey Cooking - Venezuela Cooking - Vietnam Cooking

Some Other Interesting Foods and Recipes

Baking Breads - Baking Cakes - Baking Cookies - Baking Pies & Pastry - BBQ Barbeque Grilling Cooking Tips - Cooking for Diabetics - Cooking With Cheese - Cooking With Chocolate - Kid's Children's Cooking - Make CandyPrepare Serve Appetizers - Prepare Serve Beverages ( Non-Alcohol ) - Prepare Cook Serve Casseroles - Prepare Serve Desserts - Prepare Cook Serve Fish & Seafood - Prepare Cook Serve Fruit & Vegetables - Prepare Cook  Serve Meats - Prepare Cook  Serve Pasta, Rice and other Grains - Prepare Cook  Serve Poultry - Prepare Serve Salads - Prepare Cook Serve Soups & Stews


The Anthropology of Food is an analysis of food in culture.  While the primary purpose for food is nutrition, it also has a cultural dimension by which people choose what they eat not only by flavor or nutritional value but by cultural, religious, economic, status and environmental factors.  - These pages are a supplement to Anthropology of Food, Food Science and are a collection of sampler recipes providing only a taste of each country and perhaps some information about the history and culture behind each cuisine.  

Due to the nature of the topic, some selected sites may have a commercial element as well as excellent information.  Such selection does not constitute an endorsement of any commercial product by archaeolink.com.


 

 

FunkyMunky...South African Traditional Recipes __ A fun website with a lot of information, history, and a load of South African recipes.  Use the links on the left to access the recipes. enjoy - illustrated - From funkymunky.co - http://funkymunky.co.za/recipes.html

How To Make Real South African Biltong __ "You'll know when the biltong is ready when it is quite hard, but still a bit moist inside. Of course, some people like it 'wet' and others like it 'dry'. It's all a matter of taste. Most South Africans I know like it in between - basically just a bit red inside. If it has gone green, then the meat has spoiled (i.e. don't eat it)."  There are even diagrams. - illustrated - From biltonbox.com - http://www.biltongbox.com/biltong.html

Kevin Gerickes Home of South African Cooking... __ A remarkable site about South African cooking.  You will find recipes, articles and an extensive glossary of South African good terms. - illustrated - From Kevin Gericke - http://southafrica.narod.ru/engels/index-cooking.htm

Recipes: south african __ 22 recipes here. - From astray.com - http://www.astray.com/recipes/?search=south+african 

South Africa __ A good collection of recipes.  "East meets West... and South... and North. That's how the cuisine of South Africa can be described. Where Indian curries meet British meat pies and Dutch cookies meet Indonesian chutney."  Sounds good to me. - From Global Gourmet - http://www.globalgourmet.com/destinations/southafrica/

South Africa Recipes __ You will find recipes for Biltong, Bobotie, Chakalaka and more. - From southafrica.com - http://www.southafrica.com/recipes/ 

 

South Africa recipes Culinary history and information __ "The term "Rainbow Nation" is the perfect description of the South African population which is made up of many different peoples. As would be expected, with such diversity comes an explosion of culinary cultures forming a unique cuisine worthy of note."  A good collection of recipes - From Recipes4us - http://www.recipes4us.co.uk/Cooking%20by%20Country/South%20Africa.htm

South Africa Recipes at Food Down Under Recipe Database __ You will find 41 South African recipes here. - From Food Down Under - http://fooddownunder.com/cgi-bin/search.cgi?q=south+africa

South African Recipes __ You will find quite a few including sosaties & boobotie. - From biltongbox.com - http://www.biltongbox.com/recipes.html

South African Recipes __ You will find 211 South African recipes. "Any food from South Africa, or food prepared in South African style" - From recipezaar.com - http://www.recipezaar.com/recipes/south-african 

South African Recipes __ "Where to start in this country, South Africa, where its recipes and cuisine are as diverse as its eleven different official languages? Well, you can either read on or click on the menu at the left hand side, this gives access to some great traditional South African Recipes." - From africhef.com - http://www.africhef.com/South-African-Recipes.html 

South African recipes __ You will find traditional South African recipes like boerewors, bobotie, vetkoek and snoek. - From rainbownation.com - http://www.rainbownation.com/recipes/index.asp 

 

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