International Recipes & Food Traditions

Reviewed Resources for Students, Teachers and Cooks

 Ethiopia Cooking


Cooking Around the World - Anthropology of Food


Anthropology of Food, Food Science  - General Resources


Ancient Roman Cooking - Ancient Egyptian Cooking - Medieval Cooking -  Recipes from History


Food Traditions and Recipes From Several Countries 

Afghanistan Cooking - Albania Cooking - Algeria Cooking - Angola Cooking - Armenia Cooking - Australia Cooking - Belgium Cooking - Belize Cooking - Brazil Cooking - Canada Cooking - Caribbean Islands cooking - China Cooking - Croatia Cooking - Egypt Cooking - Ethiopia Cooking - France Cooking - Germany Cooking - Ghana Cooking - Greece Cooking - Hungary Cooking - Indonesia Cooking - Iran Cooking - Iraq Cooking - Israel Cooking - Italy Cooking - Ireland Cooking - Ivory Coast Cooking - Jamaica Cooking - Japan Cooking - Jordan Cooking - Korea Cooking - Libya Cooking - Mexico Cooking - Mongolia Cooking - Nigeria Cooking - Pakistan Cooking - Poland Cooking - Portugal Cooking - Romania Cooking - Russia Cooking - Slovakia Cooking - South Africa Cooking - Spain Cooking - Sri Lanka Cooking - Sweden Cooking - Syria Cooking - Thailand Cooking - Turkey Cooking - Venezuela Cooking - Vietnam Cooking


Some Other Interesting Foods, Preparation and and Recipes

The Anthropology of Food is an analysis of food in culture.  While the primary purpose for food is nutrition, it also has a cultural dimension by which people choose what they eat not only by flavor or nutritional value but by cultural, religious, economic, status and environmental factors.  - These pages are a supplement to Anthropology of Food, Food Science and are a collection of sampler recipes providing only a taste of each country and perhaps some information about the history and culture behind each cuisine.  

Due to the nature of the topic, some selected sites may have a commercial element as well as excellent information.  Such selection does not constitute an endorsement of any commercial product by

Chicken Wot __ Recipe for an Ethiopian poultry stew. - From - 

Ethiopia - African Recipes __ 10 good recipes including aleecha and wot. - From -  

Ethiopia: Background __ Basic information about the country and a nice list of recipes. - From -


Ethiopia: Menus & Recipes from Africa __ You will not only find recipes, but advice on how to serve them. - From -  

Ethiopia Spicy Food from the Cradle of Civilization __ You will find a short collection of recipes.  "Ethiopian food is the ultimate in spicy cookery, not only because the food is hot, but also because of the abundance of spices used. It is not for those with weak stomachs!" - From Global Gourmet -

Ethiopian Recipes __ A collection of 18. - From -


Ethiopian Recipes __ A collection of 50 recipes along with comments from those who tried them. - From - 

Ethiopian recipes __ One recipe for doro wat. - From - 

Ethiopian Recipes Intro __ "The following dishes cook up like the real thing, are cheap to make, and deftly feed the masses with style. I once cooked Ethiopian food for my friend Sinthia's birthday party and fed over 17 people with gobs of leftovers for less than $20.00 (and I made everything in about 3 hours too)."  That catches my interest.  Some good recipes. - From - 


Food in Each Country - Ethiopia __ You will find recipes and information about the history and traditions of Ethiopian food. - From - 

Injera __ A recipe for Ethiopian flat bread. - From - 

RecipeSource: Ethiopian Recipes __ A long list of Ethiopian recipes. - From Recipe Source -

Tektonic Palates | Recipe __ Five recipes for vegetarian and meat stews (Wot). - From - 


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